A spin on the Italian classic, this secretly nutritious dish swaps the tomato sauce for a creamy white one, and we reckon you’ll be a convert after one bite. MAKES4 SERVINGS Equipment needed: oven, large frying pan, chopping board, chefs knife, large saucepan, wooden spoon, whisk, ovenproof dish, foil Total Time: 1 hour and 30 […]
Introducing the easiest 4 ingredient gluten-free, dairy-free, egg-free, oil free, refined sugar free and vegan Cinnamon Baked Doughnuts! And you can make them in less than 20 minutes. Makes 6 donuts Equipment needed: Oven, mixing bowl, donuts moulds, cooling rack Prep Time: 18minutes Ingredients: 200 g gluten-free self raising flour (see FAQ to make plain flour into […]
Aptly named “shortbread” for the typically short amount of time they last on plates This recipe makes 20 biscuits Equipment: oven, food processor, mixing bowl, chopping board, knife, baking sheet, rolling pin, cookie cutter Prep Time: 25 minutes INGREDIENTS: 75 g roasted amonds 65 g desiccated coconut 180 g gluten free flour 1 pinch […]
This is a great recipe to have in your back pocket for a simple, quick recipe you can whip up when you’ve got guests already en route. And who doesn’t love a classic scone? This recipe makes 10Â servings Equipment: oven, silicone tray, sieve, mixing bowl, electric mixer with whisk, fridge, round scone cutter. Prep Time: […]
The base and filling of this creamy slice couldn’t be easier… It’s that sweet, fluffy meringue that will make you feel like a professional chef! We guarantee the reward is worth that extra bit of effort. This recipe makes 8 servings Equipment: loaf pan, food processor, small saucepan, wooden spoon, sieve, electric mixer, spoon, freezer […]
Fudgy gluten-free chocolate brownies made with beets! The combination of beets and chocolate is perfect, and you won’t even be able to taste them. My absolute saviour for a little chocolate treat. Vegan and dairy-free. This recipe makes 12 slices Equipment: chopping board, knife, 8×12 cake tray, large saucepan, Prep Time: 55 minutes INGREDIENTS: […]
These Hot Spiced Pears are the perfect simplistic dessert either served solo or accompanied with vegan ice cream! This recipe makes 2 servings Equipment: oven, peeler, ovenproof dish, small saucepan, wooden spoon, slotted spoon Prep Time: 1hour 10minutes INGREDIENTS: 2 large Conference pears (each about 225g/8oz whole/unprepared weight) 150ml (1/2 pint) red wine (choose […]
This vegan apple caramel cheesecake is great for those opting to make healthier cheesecakes. This cake is refined sugar-free, diary free and gluten-free! This recipe serves 12 Equipment: food processor, cake ring, mixing bowl, wooden spoon, chopping board, chefs knife Prep Time: 1 hour INGREDIENTS: ‘Pastry’ Base 100g walnuts 30g almonds 10 dates 1 […]
We all love a good carrot cake recipe, but when the recipe also uses simple plant-based ingredients, then it’s definitely a keeper! These carrot cake muffins are moist, sweet, delicious and a perfect afternoon snack for adults and children alike This recipe makes 6 – 12 muffins Equipment: muffin tin, oven, large bowl, wooden spoon, […]
Delicious, soft, chewy and perfectly sweet almond flour thumbprint cookies filled jam are perfect for the holidays or any occasion! This recipe makes 16-18 cookies Equipment: mixing bowl, whisk, baking sheet, oven, Prep Time: 20 minutes INGREDIENTS: • 2 cups almond flour • pinch of salt • 1/4 cup pure maple syrup • 1/4 […]
