Vegan sweet potato pie

This protein-packed pie is lighter on the calories and vegan, so you can keep your health kick going while enjoying the comfort foods you love. Makes 4 SERVINGS Equipment needed: roasting pan, wooden spoon, oven, chopping board, knife Total Time: 1hour and 35minutes Ingredients:Â 1 tbsp extra virgin olive oil 1 red onion, […]
Pumpkin pie with a pecan topping

Vegan version of America’s classic Thanksgiving dessert. Filled with sweet pumpkin and warming spice, and maple coated pecans on top. Makes 10 SERVINGS Equipment needed: blender, baking tray, saucepan, large mixing bowl Total Time: 1hours and 35minutes Ingredients: 1200 g peeled and cored pumpkin – I just did a whole pumpkin and had […]
Vegan Raspberry White Chocolate Oat Muffins

If you like to bake (like I do), but don’t want to spend hours on a complicated recipe, then why not try these 100% vegan raspberry white chocolate oat muffins? You can literally prepare the mix in a blender and have it ready in less than 25 minutes Makes 6 SERVINGS Equipment needed: chopping […]
Vegan spiced pumpkin muffin

These muffins are soft and moist from the use of pumpkin and can surprise anybody once you tell them that it’s actually vegan. Makes 12 SERVINGS Equipment needed: chopping board, knife, peeler, oven, baking tray, big mixing bowl, wooden spoon, muffin tin Total Time: 45minutes Ingredients: 250 grams of flour 150 grams of […]
Egg Chia Pudding

It’s delectably creamy, filled with holiday spices, and it can be made with or without alcohol in the eggnog. MAKES 4 SERVINGS Equipment needed: mixing bowl, spoon Total Time: 4 hours Ingredients: 2 cup eggnog 1/2 cup chia seeds Optional toppings: whipped vegan cream, spices, and cinnamon sticks. Method: In a mixing bowl, […]
Chocolate Hummus

Chocolate hummus is a fun twist on a classic dip! It’s creamy, chocolatey, perfectly sweet, and tastes amazing with fruits, crackers, and more! MAKES 8 SERVINGS Equipment needed: high-speed blender, chopping board, knife Total Time: 5minutes Ingredients: 2 (15-ounce) cans chickpeas, drained 3/4 cup cacao powder 1/2 cup coconut syrup 1/3 cup milk, […]
Vegan Cherry Pie

 A super simple recipe with very few ingredients that looks and tastes awesome. MAKES 4 SERVINGS   Equipment needed: Oven, tart tins, saucepan, stirring spoon Total Time: 50minutes Ingredients: 1 x 280g roll of puff pastry 300 g frozen cherries 1 tablespoon light brown sugar 1/2 tablespoon cornflour 1/4 teaspoon cinnamon 20ml […]
Pineapple Sorbet With Mint

A refreshing summer sorbet full of fruity goodness, made from just 2 ingredients and ready in 5 minutes. MAKES 4 servings  Equipment needed: chopping board, knife, blender or food processor, freezer Total Time: 5minutes Ingredients: 300g of fresh pineapple chunks 1 cup mint, fresh Method: Chop up the pineapple and put […]
Layered Watermelon Cake with Coconut Cream Frosting

This delightful gluten-free, grain-free, dairy-free, processed food free and vegan dessert really takes advantage of the bounty of fresh fruit you can get during the summer. Makes 8 SERVINGSÂ Total Time: 30minutes Ingredients:Â 1 medium-large seedless watermelon 2 cans of coconut cream 1/4 tsp almond extract 1/4 tsp vanilla extract 1 cup powdered […]
Vegan Strawberry Cake

This delicate vegan strawberry cake is light, fluffy, not-too-sweet and full of strawberry flavour. Makes 16 SERVINGSÂ Equipment needed: food processor, sieve, saucepan, oven, cake tins x 2, mixing bowl, whisk Total Time: 1hour and 40minutes Ingredients:Â Strawberry reduction – 450 grams fresh strawberries (16 oz.) stems removed Aquafaba mixture – 78 grams […]